Kuping Gajah Rasa Anggur

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Kuping Gajah is a traditional Indonesian snack made primarily from wheat flour. The name "Kuping Gajah" is derived from its shape, which resembles an elephant's ear—thin, round, and spiral-patterned in the center.

Kuping Gajah is often served as a light snack at various events, including family gatherings, festive celebrations, or simply as a daily treat. This snack is also a popular souvenir from different regions in Indonesia.

Kuping Gajah made from flour has a relatively long shelf life when stored in an airtight container, making it a practical and convenient snack to enjoy anytime.